Orca Bay Keta Salmon Filets
Posted in Featured Brand on March 28th at 3:31 pm
Based in Seattle, Orca Bay believes that sustainable seafood is not only critical to the continued success of the seafood business, but it’s also the right thing to do for the planet. This energetic and creative food products company has been providing exceptional seafood choices for more than 20 years – offering fish ranging from Ahi Tuna Steaks, Flounder Fillets and Sword Fish Steaks, and many more!
The low-key flavor of their Keta Salmon Fillets blends so well with spice rubs and zesty sauces that it’s a favorite among customers. The fish is delicious when smoked and many grilling enthusiasts use wood chips to bring out the fish’s appealing flavor. On top of the delicious flavor, the fillets have a moderate fat content that delivers the highest level of heart-healthy Omega-3’s. This fish is sure to be a hit with seafood lovers who are conscious of the importance of sustainability in the industry.
If you’re interested in carrying Keta Salmon Fillets or any of Orca Bay’s other delicious seafood offerings, the following varieties are available through Garden Spot Distributors:
171130 ORCA BAY Ahi Tuna Steaks (Yellowfin), wild caught
171140 ORCA BAY Flounder Fillets, wild caught
171160 ORCA BAY Keta Salmon Fillets, wild caught
171190 ORCA BAY Pacific Ocean Perch Fillets, wild caught
171200 ORCA BAY Sword Fish Steaks, wild caught
171210 ORCA BAY Mahi Mahi Fillets, wild caught
171220 ORCA BAY Mediterranean Style Yellowfin Tuna Burger
171230 ORCA BAY Teriyaki Style Yellowfin Tuna Burger
171240 ORCA BAY Teriyaki Style Sockeye Salmon Burger
We hope these products help you introduce a sustainable seafood option in your store!